Jo Neishia Johnson and Kiara Simons’ restaurant “Two Sisters And a Deviled Crab” is gaining popularity in Jacksonville’s culinary scene. In 15 months, the sisters started with a food truck and now own a popular restaurant.
The sisters, who relocated to Jacksonville from Tampa, brought with them the unique flavor of deviled crab, a beloved delicacy from their city. Jo Neishia and Kiara embarked on a culinary adventure that soon captured the hearts and palates of the residents, with the intention of introducing this wonderful cuisine to their new neighborhood.
Two Sisters and a Deviled Crab, which is currently located in Orange Park Mall, just celebrated its second anniversary of business. Kiara told Black Business that the company’s first two years have far exceeded their expectations. However, due to our rapid growth, we are now confidently preparing to open our second location by 2025, with a goal of having five stores in our first five years. I genuinely appreciate all of our existing and prospective clients’ support.”
Blavity offers seafood and non-seafood options ranging from $10 to $19, along with sides and desserts such as fried plantains, fried green tomatoes, standard or truffle fries, and numerous puddings.
“I am grateful to everyone who continues to support Two Sisters and A Deviled Crab. Because of you, we are celebrating two successful years of being too bougie in business! Jo Neishia stated that the company is prioritizing expansion in its second year.
According to a recent survey by the National Restaurant Association, the restaurant industry in the United States has a higher number of minority and women-owned businesses compared to the private sector generally. Minorities own 41% of restaurant enterprises, compared to 30% in the private sector as a whole. According to the report, 19% of restaurants are owned by Asians, 14% by Hispanics, and 9% by Black or African American owners.